Appetizers
Entrées
Desserts
July 23, 2018 - August 17, 2018
Available Monday - Friday
$26.00 (Two Course)
Arugula, Pumpkin Seeds
Goat Cheese, Capers, Basil, Mint
Lime, Jalapeno, Tequila
Parmesan Crouton, Caesar Dressing
Zucchini, Honey Mustard
Chopped Salad, Lemon
Lettuce, Tomato, Pickles
Heart of Palm, Green Beans, Tomato, Cucumber
Choice Of: Chicken, Salmon
coconut / caramel sauce
Rum / Espresso
Marinated Strawberries, Mint
Available Sunday - Saturday
$42.00
Parmesan, Crouton, Caesar Dressing
($ 8 Supplement)
Mashed Potatoes, Béarnaise Sauce
Chicken, Carrots, Ginger, Sesame Oil, Miso Vinaigrette
Coconut / Caramel Sauce
"Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness”